Gluten Free Crumb Cake Topping

The crumb topping can be doubled as i did for the photos.

Gluten free crumb cake topping.

Gluten free crumb cake can also be doubled and baked in a 9x13 inch pan. Home chef recipes gluten free dessert recipes gluten free cake recipes gluten free cinnamon crumb cake video. To prepare crumb topping. 3 4 cup 105 g all purpose gluten free flour i used better batter 1 2 teaspoon xanthan gum omit if your blend already contains it 1 4 cup 25 g certified gluten free old fashioned rolled oats.

May 14 2020 by sandi gaertner this post may contain affiliate links 26 comments. For these gluten free crumb cake donuts you can use flaxseed eggs or an egg replacer like bob s red mill egg replacer. More gluten free coffee cake recipes. Sprinkle evenly on top of the batter.

Adapted from my gluten free strawberry rhubarb coffee cake. 1 4 cup 55 g packed light brown sugar. For the crumble topping. Combine almond flour gluten free all purpose flour brown sugar butter and cinnamon in a small bowl mixing with a fork or your fingers until crumbly.

Crisps crumbles and cobblers have a reputation for being infallible. 1 4 teaspoon kosher salt. In a medium sized bowl whisk together the brown sugar sugar gluten free flour and cinnamon. The cake is tender and light but it s really all about those big and crunchy crumbs.

Keep the crumb topping ingredients amounts the same for a thinner streusel layer or double along with cake ingredients. Here s what you ll need to know for making the best gluten free crisp topping. Simply swap the milk in the donut recipe for dairy free milk and the butter in the crumb topping for a dairy free butter to make these dairy free. Then top with the remaining topping and bake as directed.

Gently press the crumbs into the batter slightly. To make the crumb topping. Sprinkle the crumb topping over the batter. Bake for 40 45 minutes or a toothpick when inserted comes out clean and the crumb.

This gluten free crumb cake has the perfect ratio of crumb to cake. 1 4 cup 50 g granulated sugar. Gluten free cinnamon crumb cake video. Try some of the suggested additions below.

Add the melted butter stirring until well combined. How to make the best gluten free coffee cake. Reduce the temperature to 325 degrees f and continue to bake in 5 minute intervals until the cake is set but the topping doesn t get too brown. If you choose to double the crumb topping add half to the top of batter then use a knife to slightly swirl it into the batter and gently press down into the batter a bit.

However diving into the world of gluten free baking it s best to arm ourselves with knowledge so that we can feed ourselves and our gluten free friends well. There are a few steps to making this wonderful low carb coffee cake but it s most definitely worth the effort.