Gas Stove Commercial Grade

Commercial 10 burner 60 gas range with oven garland x60 10rr.

Gas stove commercial grade.

With the ability to fry grill broil saute boil braise simmer warm and even bake commercial ranges are a chef s best friend. This range is recommended for people who work in large restaurants or have to prepare different meals at ones. Professional gas and electric ranges by vulcan suitable for restaurant kitchens of any size. Below is the comparison of residential ranges and commercial ranges also known as commercial stoves.

We ll also cover the differences between dual fuel and all gas ranges. A quality commercial range will produce consistent temperatures a mass quantity of product and provide you with the capability to create specialized dishes. They can run rather wide and have a dizzying array of options that you may not even know if you ll ever use. Gas ranges can be configured with standard ovens convection ovens open storage bases or a combination of those.

A commercial gas range is a workhorse that your commercial kitchen can rely upon. Dual fuel is a gas stovetop and electric oven versus an all gas product. It is usually 1 000 to 2 000 more than a gas range. A commercial gas range with griddle allows you to bake casseroles broil meats grill breakfast foods and saute sauces all on the same unit.

Choosing a professional style gas range for your home is rarely simple. Several models incorporate a griddle top to expand your cooking option within the same piece. Commercial 10 burner 60 hd gas range with standard ovens asber usa aer 2 b10 60. Many people think dual fuel is way better and it often isn t.

Commercial stoves and stove tops ranging in size from 12 96. But purchasing a professional quality range doesn t mean you have to invest in a baking and broiling beast that will take up half the kitchen and confound you with overly complex features. Choosing between gas or dual fuel. Commercial range buying guide.

In fact some of the. The range is one of the most versatile and most used pieces of equipment in a commercial kitchen. It has a total of ten burners which allows allowing you to cook the meals at ones. Electrical gas capabilities.

The construction of the entire unit is done using stainless steel material. Commercial gas ranges with griddles are available in various sizes to suit any foodservice application.